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Food & DrinkTuesday, November 17

Fresh Pasta: Ravioli

Tuesday, November 17 · 4:45-8 p.m. · Auguste Escoffier School of Culinary Arts

4:45-8 p.m.
When
  • Tuesday, November 17 · 4:45-8 p.m.
Where
Auguste Escoffier School of Culinary Arts637 S Broadway St · Boulder, CO · 80305
Good to know
$75+

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About this event

Ricotta Thyme Ravioli in Arrabbiata Sauce, Chicken Piccata, Fennel with Lemon and Parmesan

From Auguste Escoffier School of Culinary Arts

Listed by Eventbrite: Boulder, CO, gathered by the Lafayette events calendar.